DELE A1の受験前、主に面接と作文の対策で受講しました。
作文は正誤だけでなく、同じ単語の使用の繰り返しを避けたいときの別の表現なども教えてくださいます。
DELEのレッスンに限った話ではないのですが、Matilde先生は話題が豊富で、レッスン内容から派生してスペイン語やスペインに関する様々なお話を聞かせてくださるのでとても楽しいです。
I've been taking lessons with the teacher for two and half year. I enjoy studying with her. The lesson materials she provides are fun and practical. But I need to spend more time reviewing what I learn from the lesson.
I am tutor Eiji, A language tutor who provides clear, efficient guidance that keeps students motivated until the very end. Nice to meet you. I came to Japan without knowing even basic hiragana, graduated from a Japanese university, And am now a tutor who is also working as a freelance front-end engineer in Japan. When studying abroad, job hunting, or in the workplace… “F
Hello Friends! My name is Misbah and I am a Medical Doctor specializing in Family Medicine. During Medical School I found my passion for teaching and the joys of sharing knowledge with others. I am also studying Biotechnology through Harvard Extension School. I hope to join a lab in the future. After many years of online English teaching I have discovered that language can be a doorway into a new
はじめまして。私の名前はMinecoです。Hello, I’m Mineco.国内、国外のいろいろな場所で日本語教師をしてきました。I have taught Japanese in various places in Japan and abroad.リラックスして、楽しみながら日本語を勉強しましょう!Let's enjoy studying Japanese with relaxing and having fun!【経歴】海外の大学の日本語科、日本の日本語学校で教えたことがあります。I have taught at University in abroad, at Japanese language school in Japan.初級クラス~上級クラスBeginner to advanced classes会話、文法、漢字の授業の経験があります。Conversation, gram
Hello! My name is Mike, and I’m excited to help you grow your confidence in English. For nearly 10 years I have worked in the technology field, where I regularly trained people to use new tools and concepts. Alongside this, I’ve also spent many years helping my Japanese wife develop her English skills — from pronunciation and vocabulary, to nuance and natural conversation. Through these experience
Nice to meet you. My name is Yui. I am from Japan, but I currently reside in France. I love cooking, and I hold a culinary license. I have also been working in a Japanese restaurant in France for 15 years now. Even if the ingredients are the same as in Japan, there are differences in appearance and taste from ingridients available in France. The cooking methods can also differ. What t
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