English
日本語
한국어
简体中文
繁體中文
Italiano
español
Deutsch
Русский
课程介绍
Lesson Description:
Do you feel nervous when ordering food in English at a restaurant or café? In this engaging 30-minute lesson, you’ll learn the essential English vocabulary, expressions, and polite phrases used when dining out. Whether you're traveling, meeting friends, or simply want to feel more confident speaking with waitstaff, this class is for you!
This lesson is perfect for beginners and lower-intermediate learners who want practical speaking experience and real-life conversation skills they can use immediately.
Topics & Skills Covered:
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Key restaurant vocabulary (menu items, food types, drinks, allergies, dietary preferences)
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Polite expressions for ordering, asking questions, and paying the bill
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Common phrases used by both customers and restaurant staff
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Listening and responding naturally in conversation
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Pronunciation and fluency practice
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Role-play simulations for realistic speaking experience
Teaching Style & Methodology:
I believe in interactive, student-centered learning. That means you won’t just sit and listen—you’ll be actively speaking, role-playing, and practicing real scenarios. I use visuals, simple dialogues, guided practice, and clear step-by-step support to help you build confidence.
Here’s how I teach:
✅ Friendly and supportive communication
✅ Clear explanations using examples and visuals
✅ Focus on practical use and everyday English
✅ Personalized correction and gentle guidance
✅ Fun, pressure-free environment where mistakes are part of learning
What Students Will Do in the Lesson:
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Engage in small talk and discussion about their eating-out experiences
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Learn useful phrases for reading menus and placing orders
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Practice dialogues with guidance from me
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Take part in a fun, realistic role-play where they act as both customer and waiter/waitress
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Receive instant feedback and suggestions for improvement
By the End of This Lesson, You Will Be Able To:
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Order food and drinks confidently in English
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Ask questions about menu items, prices, and ingredients
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Respond politely to common waiter/waitress questions
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Handle real restaurant situations with ease and politeness
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课程预约确定前
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课程预约确定后
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- 课程时间前 24 小时內 → 讲师将可能收取消费。
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缺席→ 讲师将可能收取消费。
(请与讲师确认详情。)
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